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    Spirulina Becagli

    Corn Cakes with peas and Tuscan organic Spirulina

    Regular price
    €4,80
    Regular price
    Sale price
    €4,80 -

    Corn Cakes with peas and Tuscan organic Spirulina

    Small triangular crackers, slightly salted, made adding Severino Becagli’s Spirulina. Ideal as a snack; they are easily digestible, rich in precious nutritional values and produced in Tuscany using high quality organic Italian ingredients.

    How to use

    Corn cakes are ideal for those who follow a low-calorie diet and for those who look for a balance between taste and wellbeing.

    Nutritional values

    Energia 1596Kj/376Kcal

    Grassi 1,3 g

    Grassi saturi 0,3 g

    Carboidrati 79 g

    Di cui zuccheri 1,1 g

    Fibre 11,8 g

    Proteine 11 g

    Sale 0,8 g

    Certifications

    100% Organic

    VeganOK

    Made in Tuscany

    Ingredienti

    Mais* 78%, Piselli* 18,7%, Spirulina* 1,5%, sale. *Da Agricoltura Biologica.

    Descrizione approfondita

    Small triangular crackers, slightly salted, made adding Severino Becagli’s Spirulina. Ideal as a snack; they are easily digestible, rich in precious nutritional values and produced in Tuscany using high quality organic Italian ingredients. Obtained by puffing cereal in high pressure ovens, without the addition of fat: this results in a crunchy and light product which is much healthier compared to classic snacks. Ideal anytime during the day. Our crackers don’t contain yeast; this makes them easily digestible and, thanks to the high concentration of protein and phenylalanine contained in Spirulina, they help foster a sense of satiety. Thanks to these properties our corn cakes are ideal for those who follow a low-calorie diet and for those who look for a balance between taste and wellbeing.

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