Extra Dark Chocolate 60% with Spirulina and Vitamin B12

The Spirulina Becagli chocolate bar, created in collaboration with the Il Sole Grosseto Foundation, is a tasty and alternative way to take spirulina! In fact, each 30 g tablet contains 3 g of spirulina powder, which corresponds to the recommended daily dose and Vitamin B12 which contributes to the reduction of tiredness and fatigue. Our chocolate is a 60% extra dark chocolate from Ecuador with no added sugar and sweetened with maltitol. The result is therefore a food recommended also for those who follow low-calorie diets and it is a perfect snack for sportsmen! Becagli Chocolate with Spirulina is also suitable for people with impaired glycemia since maltitol is absorbed more slowly and causes glycemic peaks that are almost 50% lower than traditional sugar. The addition of Vitamin B12, a deficient nutritional factor in vegans and vegetarians, together with the absence of animal derivatives, makes our chocolate an ideal food for their diet!